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Countermeasures for the Development of China’s Food Nutrition and Health Industry in the Context of Dual Circulation
Liu Zelong et al. | 2022-11-25
Strategic Study of Chinese Academy of Engineering
Eutrophication Control of Lake/Reservoir Water Sources and Assurance of Drinking Water Safety in China Considering Global Climate Change
Cao Xiaofeng et al. | 2022-10-08
Roadmap for Managing SARS-CoV-2 and other Viruses in the Water Environment for Public Health
Gang Liu et al. | 2021-11-12
Engineering
Development Strategy of Microbial Industry in China
Du Juan et al. | 2021-09-28
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