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Frontiers of Chemical Science and Engineering >> 2009, Volume 3, Issue 4 doi: 10.1007/s11705-009-0244-z
A review of traditional and novel detection techniques for melamine and its analogues in foods and animal feed
Food Science Program, Division of Food Systems & Bioengineering, University of Missouri, Columbia, MO 65211, USA;
Abstract
Keywords
milk-derived ; Melamine ; labor-intensive ; cyanurate ; time-consuming
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