Journal Home Online First Current Issue Archive For Authors Journal Information 中文版

This Issue

2016, Vol.18, Issue.1

On the cover

To promote agricultural modernization and develop modern agriculture is not only the basis of ensuring food security, but also the cornerstone of building ecological security. For this reason, the Chinese Academy of Engineering has organized the Major Consulting Research. Focusing on the central task of ensuring food safety, it has systematically studied the sustainable development of planting industry, forestry, animal husbandry, fishery, and achieved a number of valuable research results. 

Guest Editorial Board

Editorial Committee of Strategic Research in Agriculture

Director

Xu Rigan

Deputy Director

Li Jiayang

Yin Weilun

Gai Junyi

Liu Xu

Deng Xiuxin

Member

Fang Zhiyuan

Fang Jingyun

Wang Dongyang

Wang Jimin

Ren Jizhou

Liu Xingtu

Sun Baoguo

Li Wenhua

Li Jian

Li Defa

Luo Xiwen

Guan Chunyun

Nan Zhibiao

Huang Jikun

Yu Shuxun

Fu Tingdong


Contents Volume 18 · Issue 1 · 2016. Pages 1-148 16 articles

All Export << Previous issue | Next issue >>

Comprehensive Study

Sustainable Development Strategy for Food Security in China

Research Group of Sustainable Development Strategy for Food Security in China

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 1-7 doi:10.15302/J-SSCAE-2016.01.001

Abstract 765 PDF 80

Strategies and Policies for the Ecological and Food Security of China’s Grassland

Research Group of Strategies to Ensure Grassland Ecological and Food Security in China

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 8-16 doi:10.15302/J-SSCAE-2016.01.002

Abstract 826 PDF 75

Trend Analysis and Policy Suggestions on Development of Chinese Husbandry Industry during the Period of the 13th Five-Year Plan

Research Group of Strategic Planning of Chinese Husbandry Development for the 13th Five-Year Plan

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 17-21 doi:10.15302/J-SSCAE-2016.01.003

Abstract 1229 PDF 45

Study on Special Subjects

Study on Sustainable Development Strategy of Food Crops Industry

Liu Xu,Wang Jimin,Wang Xiudong,Song Lili and Yan Yan

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 22-33 doi:10.15302/J-SSCAE-2016.01.004

Abstract 1208 PDF 67

Study on Sustainable Development Strategy of Chinese Horticultural Industry

Deng Xiuxin,Xiang Zhaoyang and Li Chongguang

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 34-41 doi:10.15302/J-SSCAE-2016.01.005

Abstract 1749 PDF 76

Changes of China’s Edible Oil Security Strategies: Domestic Condition and International Situation

Ma Wenjie

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 42-47 doi:10.15302/J-SSCAE-2016.01.006

Abstract 1018 PDF 49

Development Strategy of Agricultural Products Processing in China

Sun Baoguo,Wang Jing and Tan Bin

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 48-55 doi:10.15302/J-SSCAE-2016.01.007

Abstract 735 PDF 83

Study on Strategies for the Sustainable Development of China’s Agricultural Resources and Environment

Li Wenhua1,Cheng Shengkui,Mei Xurong,Liu Moucheng and Hong Chuanchun

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 56-64 doi:10.15302/J-SSCAE-2016.01.008

Abstract 1633 PDF 118

A Study on the Development Strategy of Agricultural Sciences and Technologies for Food Security in China

Zhan Jintao,Jiang Ailiang,Lin Guanghua,Yu Jianfei,Zhao Jinming and Gai Junyi

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 65-72 doi:10.15302/J-SSCAE-2016.01.009

Abstract 665 PDF 42

Carbon Sequestration of Grassland in China

Gao Shuqin,Zhao Xia and Fang Jingyun

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 73-79 doi:10.15302/J-SSCAE-2016.01.010

Abstract 2494 PDF 199

Rangeland Productivity in China

Hou Fujiang,Wang Chunmei,Lou Shanning,Hou Xiangyang and Hu Tianming

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 80-93 doi:10.15302/J-SSCAE-2016.01.011

Abstract 1137 PDF 64

Potential Analysis and Policy Recommendations for Restructuring the Crop Farming and Developing Forage Industry in China

Li Xianglin,Shen Yuying and Wan Liqiang

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 94-105 doi:10.15302/J-SSCAE-2016.01.012

Abstract 1001 PDF 42

Study on the Carbon Sink Function of Crop Production in Typical Agricultural Areas of China

She Wei,Huang Huang,Guan Chunyun,Chen Fu and Chen Guanghui

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 106-113 doi:10.15302/J-SSCAE-2016.01.013

Abstract 2333 PDF 166

The Current Carbon Sink Structure of China’s Staple Crop Production and Its Optimization Approach

She Wei,Huang Huang,Guan Chunyun,Chen Fu and Chen Guanghui

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 114-122 doi:10.15302/J-SSCAE-2016.01.014

Abstract 3278 PDF 241

Study on Development Strategy of Vegetable Seed Industry in China

Wang Lihao,Fang Zhiyuan,Du Yongchen,Xu Donghui,Zhang Yangyong,Yang Limei,Gong Yifan,Liu Fuzhong and Zhuang Feiyun

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 123-136 doi:10.15302/J-SSCAE-2016.01.015

Abstract 1392 PDF 113

Study on Strategy of Large Scale, Mechanization, Informationization, Intelligence and Social Services for Cotton Production

Yu Shuxun,Zhang Lei and Feng Wenjuan

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 137-148 doi:10.15302/J-SSCAE-2016.01.016

Abstract 634 PDF 52