Topic Editorial Board
Editorial Committee of National Regional Food Safety Sustainable Development Strategy
Adviser
Song Jian, Chinese Academy of Engineering
Xu Kuangdi, Chinese Academy of Engineering
Zhou Ji, China Academy of Engineering
Pan Yunhe, Zhejiang University
Shen Guofang, Beijing Forestry University
Director
Liu Xu, Chinese Academy of Engineering
Deputy Director
Deng Xiuxin, Chinese Academy of Engineering
Yin Weilun, Beijing Forestry University
Gai Junyi, Nanjing Agricultural University
Members
Shan Lun, Northwest Agricultural and Forestry University
Wang Hao, China Water Conservancy and Hydropower Research Institute
Zhu Youyong, Yunnan Agricultural University
Xiang Zhonghuai, Southwest University
Sun Baoguo, Beijing Business University
Li Yu, Jilin Agricultural University
Li Jian, Northeast Forestry University
Li Peicheng, Chang'an University
Li Defa, China Agricultural University
Wang Maohua, China Agricultural University
Song Baoan, Guizhou University
Chen Xuegeng, Xinjiang Academy of Agricultural Reclamation
Chen Jianping, Ningbo University
Chen Huanchun, Huazhong Agricultural University
Chen Wenfu, Shenyang Agricultural University
Wu Weihua, China Agricultural University
Guan Chunyun, Hubei Agricultural University
Rong Tingzhao, Sichuan Agricultural University
Nan Zhibiao, Lanzhou University
Gui Jianfang, Chinese Academy of Sciences
Kang Shaozhong, China Agricultural University
Fu Tingdong, Huazhong Agricultural University
Yan Long'an, Jiangxi Academy of Agricultural Sciences
Dai Jingrui, China Agricultural University
Editorial Committee of Strategic Research in Agriculture
Director
Xu Rigan
Deputy Director
Li Jiayang
Yin Weilun
Gai Junyi
Liu Xu
Deng Xiuxin
Member
Fang Zhiyuan
Fang Jingyun
Wang Dongyang
Wang Jimin
Ren Jizhou
Liu Xingtu
Sun Baoguo
Li Wenhua
Li Jian
Li Defa
Luo Xiwen
Guan Chunyun
Nan Zhibiao
Huang Jikun
Yu Shuxun
Fu Tingdong
Food Security 42 articles
Development Strategy of Agricultural Products Processing in China
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 48-55 doi:10.15302/J-SSCAE-2016.01.007
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 94-105 doi:10.15302/J-SSCAE-2016.01.012
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 137-148 doi:10.15302/J-SSCAE-2016.01.016
Study on Sustainable Development Strategy of Food Crops Industry
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 22-33 doi:10.15302/J-SSCAE-2016.01.004
Rangeland Productivity in China
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 80-93 doi:10.15302/J-SSCAE-2016.01.011
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 56-64 doi:10.15302/J-SSCAE-2016.01.008
Study on Development Strategy of Vegetable Seed Industry in China
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 123-136 doi:10.15302/J-SSCAE-2016.01.015
Changes of China’s Edible Oil Security Strategies: Domestic Condition and International Situation
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 42-47 doi:10.15302/J-SSCAE-2016.01.006
The Current Carbon Sink Structure of China’s Staple Crop Production and Its Optimization Approach
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 114-122 doi:10.15302/J-SSCAE-2016.01.014
Carbon Sequestration of Grassland in China
Strategic Study of Chinese Academy of Engineering 2016, Volume 18, Issue 1, Pages 73-79 doi:10.15302/J-SSCAE-2016.01.010