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Food Safety and Health

Guest Editorial Board

Food Safety and Health

Guest Editors-in-Chief

Wu, Qingping, Guangdong Institute of Microbiology, China

Executive Editors-in-Chief

Chen, Wei, Jiangnan University, China

Smith, Christopher, University of Chester, UK

Members

Pang, Guofang, Chinese Academy of Inspection and Quarantine, China

Shen, Jianzhong, China Agricultural University, China

Sun, Dawen, South China University of Technology, China

Wang, Lei, Nankai University, China

Sun, Runcang, Beijing Forestry University, China

Wu, Yongning, China National Center for Food Safety Risk Assessment, China

Zhao, Mouming, South China University of Technology, China

Jin, Zhengyu, Jiangnan University, China

Zhou, Guanghong, Nanjing Agricultural University, China

Jiang, Zhengqiang, China Agricultural University, China

Xie, Mingyong, Nanchang University, China

Wang, Shuo, Nankai University, China

Yang, Ruifu, Institute for Microbial Epidemiology, Academy of Military Medical Sciences, China

Wang, Xingguo, Jiangnan University, China

Liu, Qing, University of Shanghai for Science and Technology, China

Liu, Jianhua, South China Agricultural University, China

Wang, Yonghua, South China University of Technology, China

Fang, Yapeng, Hubei University of Technology, China

Hollmann, Frank, Delft University of Technology, Germany

Nishinari, Katsuyoshi, Osaka City University, Japan

Gidley, Mike, The University of Queensland, Australia

Reaney, Martin, University of Saskatchewan, Canada

Hamaker, Bruce R., Purdue University, USA

Campanella, Osvaldo, Purdue University, USA

Stellacci, Francesco, Swiss Federal Institute of Technology Zurich, Switzerland

Akoh, Casimir C., The University of Georgia, USA

Wall, Patrick, University College Dublin, Ireland

Lee, Alice, University of New South Wales, Australia

Elliot, Chris, Queen's University Belfast, UK

Brennan, Lincoln University, New Zealand

Lee, Yuan Kun, National University of Singapore, Singapore

Narbad, Arjan, Quadram Institute, UK

Chikindas, Michael Leonidas, Rutgers University, USA


Food Safety and Health 9 articles

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A Novel Light-Responsive Gene BcCfaS Regulates the Photomorphogenesis and Virulence of Botrytis cinerea via Lipid Metabolism Article

Guangjin Li, Zhanquan Zhang, Yong Chen, Tong Chen, Boqiang Li, Shiping Tian

Engineering 2024, Volume 35, Issue 4,   Pages 213-225 doi:10.1016/j.eng.2023.08.015

Abstract 27 PDF 13

A Review of the Design and Architecture of Starch-Based Dietary Foods Review

Yuxiang Bai, XiaoXiao Li, Hangyan Ji, Yu Wang, Danni Zheng, Yanli Wang, Zhengyu Jin

Engineering 2021, Volume 7, Issue 5,   Pages 663-673 doi:10.1016/j.eng.2020.12.007

Abstract 745 PDF 84

Processing, Quality, Safety, and Acceptance of Meat Analogue Products Review

Cuixia Sun, Jiao Ge, Jun He, Renyou Ga, Yapeng Fang

Engineering 2021, Volume 7, Issue 5,   Pages 674-678 doi:10.1016/j.eng.2020.10.011

Abstract 1150 PDF 163

Lipase-Catalyzed Synthesis of Sn-2 Palmitate: A Review Review

Wei Wei, Cong Sun, Xiaosan Wang, Qingzhe Jin, Xuebing Xu, Casimir C. Akoh, Xingguo Wang

Engineering 2020, Volume 6, Issue 4,   Pages 406-414 doi:10.1016/j.eng.2020.02.008

Abstract 1507 PDF 138

High Sn-2 Docosahexaenoic Acid Lipids for Brain Benefits, and Their Enzymatic Syntheses: A Review Review

Jun Jin, Qingzhe Jin, Xingguo Wang, Casimir C. Akoh

Engineering 2020, Volume 6, Issue 4,   Pages 424-431 doi:10.1016/j.eng.2020.02.009

Abstract 1491 PDF 120

Redesigned Duplex RT-qPCR for the Detection of GI and GII Human Noroviruses Article

Danlei Liu, Zilei Zhang, Qingping Wu, Peng Tian, Haoran Geng, Ting Xu, Dapeng Wang

Engineering 2020, Volume 6, Issue 4,   Pages 442-448 doi:10.1016/j.eng.2019.08.018

Abstract 1540 PDF 110

Insights into Cronobacter sakazakii Biofilm Formation and Control Strategies in the Food Industry Review

Na Ling, Stephen Forsythe, Qingping Wu, Yu Ding, Jumei Zhang, Haiyan Zeng

Engineering 2020, Volume 6, Issue 4,   Pages 393-405 doi:10.1016/j.eng.2020.02.007

Abstract 2401 PDF 160

Targeting Gut Microbiota Dysbiosis: Potential Intervention Strategies for Neurological Disorders Review

Wanqiang Wu, Qingmin Kong, Peijun Tian, Qixiao Zhai, Gang Wang, Xiaoming Liu, Jianxin Zhao, Hao Zhang, Yuan Kun Lee, Wei Chen

Engineering 2020, Volume 6, Issue 4,   Pages 415-423 doi:10.1016/j.eng.2019.07.026

Abstract 2584 PDF 136

Simultaneous Screening of 733 Pesticide Residues in Fruits and Vegetables by a GC/LC-Q-TOFMS Combination Technique Article

Guofang Pang, Qiaoying Chang, Ruobin Bai, Chunlin Fan, Zijuan Zhang, Hongyuan Yan, Xingqiang Wu

Engineering 2020, Volume 6, Issue 4,   Pages 432-441 doi:10.1016/j.eng.2019.08.008

Abstract 1042 PDF 107