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China-Africa Cooperation in Edible Fungus Industry Technology
Li Fenni , Zhang Junbiao , Yao Fangjie , Fu Tingdong
Strategic Study of CAE 2019, Volume 21, Issue 4, Pages 105-110 doi: 10.15302/J-SSCAE-2019.04.009
Keywords: edible fungi China-Africa cooperation the Belt and Road agricultural corporation
EXTRACTION AND EVALUATION OF EDIBLE OIL FROM SCHIZOCHYTRIUM SP. USING AN AQUEOUS ENZYMATIC METHOD
Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 4, Pages 623-634 doi: 10.15302/J-FASE -2021400
Keywords: antioxidant activity / aqueous enzymatic extraction / edible microalgal oil / fatty acid composition
Frontiers of Environmental Science & Engineering 2022, Volume 16, Issue 6, doi: 10.1007/s11783-021-1505-4
• Fungi enable the constant UASB operation even at OLR of 25.0 kg/(m
Keywords: Anaerobic digestion Fungi Methane production High OLR Microbial community
IN VITRO ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI
Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 4, Pages 635-644 doi: 10.15302/J-FASE -2020343
Keywords: Botrytis cinerea / food preservation / plant diseases / plant pathogenic fungi / Tupistra chinensis
Changes of China’s Edible Oil Security Strategies: Domestic Condition and International Situation
Ma Wenjie
Strategic Study of CAE 2016, Volume 18, Issue 1, Pages 42-47 doi: 10.15302/J-SSCAE-2016.01.006
The fact that edible oil materials have become the primary agricultural products in China with theOn account of the new grain security strategy, the growth space of our national edible oil materialsUnder the new normal of the large import of vegetable oil materials, global edible oil production potentialis great, China has the ability to obtain a stable supply of edible oil materials from the internationalmarket, and the external environment of edible oil material supply security is complicated.
Keywords: edible oil domestic condition international situation production potential strategy change
ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI
Shufeng YAO, Jiali XU, Haibo ZHANG, Hong GAO, Shibin SHANG, Dan WANG
Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 4, Pages 635-644 doi: 10.15302/J-FASE-2020343
Keywords: Botrytis cinerea food preservation plant diseases plant pathogenic fungi Tupistra chinensis
Epidemiology of fungal infections in China
Min Chen, Yuan Xu, Nan Hong, Yali Yang, Wenzhi Lei, Lin Du, Jingjun Zhao, Xia Lei, Lin Xiong, Langqi Cai, Hui Xu, Weihua Pan, Wanqing Liao
Frontiers of Medicine 2018, Volume 12, Issue 1, Pages 58-75 doi: 10.1007/s11684-017-0601-0
With the increasing number of immunocompromised hosts, the epidemiological characteristics of fungal infections have undergone enormous changes worldwide, including in China. In this paper, we reviewed the existing data on mycosis across China to summarize available epidemiological profiles. We found that the general incidence of superficial fungal infections in China has been stable, but the incidence of tinea capitis has decreased and the transmission route has changed. By contrast, the overall incidence of invasive fungal infections has continued to rise. The occurrence of candidemia caused by species other than and including some uncommon species has increased recently in China. Infections caused by have also propagated in recent years, particularly with the emergence of azole-resistant . An increasing trend of cryptococcosis has been noted in China, with var. ST 5 genotype isolates as the predominant pathogen. Retrospective studies have suggested that the epidemiological characteristics of pneumonia in China may be similar to those in other developing countries. Endemic fungal infections, such as sporotrichosis in Northeastern China, must arouse research, diagnostic, and treatment vigilance. Currently, the epidemiological data on mycosis in China are variable and fragmentary. Thus, a nationwide epidemiological research on fungal infections in China is an important need for improving the country’s health.
Keywords: fungi infection epidemiology China
Microbial remediation of aromatics-contaminated soil
Ying Xu, Ning-Yi Zhou
Frontiers of Environmental Science & Engineering 2017, Volume 11, Issue 2, doi: 10.1007/s11783-017-0894-x
Keywords: Aromatics-contaminated soil Bacteria Bioaugmentation Bioremediation Fungi
Xiao-Yu Xu,Hong-Kun Yang,Surinder P. Singh,Peter J. Sharp,Qing Liu
Engineering 2018, Volume 4, Issue 4, Pages 523-533 doi: 10.1016/j.eng.2018.07.002
Keywords: Plant vegetable oil Triacylglycerol Genetic engineering Edible oil Biodiesel
Biotechnological Strategies of Riboflavin Biosynthesis in Microbes Review
Jia-Rong Zhang, Ying-Ying Ge, Pin-He Liu, Ding-Tao Wu, Hong-Yan Liu, Hua-Bin Li, Harold Corke, Ren-You Gan
Engineering 2022, Volume 12, Issue 5, Pages 115-127 doi: 10.1016/j.eng.2021.03.018
Keywords: Vitamin B2 Bacillus subtilis Lactic acid bacteria Fungi Microbial fermentation
Title Author Date Type Operation
China-Africa Cooperation in Edible Fungus Industry Technology
Li Fenni , Zhang Junbiao , Yao Fangjie , Fu Tingdong
Journal Article
EXTRACTION AND EVALUATION OF EDIBLE OIL FROM SCHIZOCHYTRIUM SP. USING AN AQUEOUS ENZYMATIC METHOD
Journal Article
methane production during long-term UASB operation at high organic loads as enabled by the immobilized Fungi
Journal Article
IN VITRO ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI
Journal Article
Changes of China’s Edible Oil Security Strategies: Domestic Condition and International Situation
Ma Wenjie
Journal Article
ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI
Shufeng YAO, Jiali XU, Haibo ZHANG, Hong GAO, Shibin SHANG, Dan WANG
Journal Article
Epidemiology of fungal infections in China
Min Chen, Yuan Xu, Nan Hong, Yali Yang, Wenzhi Lei, Lin Du, Jingjun Zhao, Xia Lei, Lin Xiong, Langqi Cai, Hui Xu, Weihua Pan, Wanqing Liao
Journal Article
Genetic Manipulation of Non-Classic Oilseed Plants for Enhancement of Their Potential as a Biofactory for Triacylglycerol Production
Xiao-Yu Xu,Hong-Kun Yang,Surinder P. Singh,Peter J. Sharp,Qing Liu
Journal Article