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Journal Article 12

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soybean 5

Heterodera glycines 1

Aspergillus flavus 1

Aspergillus niger 1

Molecular breeding 1

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Rhodobacter sphaeroides Z08 1

Soybean cyst nematode 1

Soybean protein 1

antitranspirant 1

biodiesel 1

concentrated protein 1

concentration 1

constant 1

cost effective 1

cracking 1

enzymes activities 1

extraction of oil 1

feed protein source 1

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Transesterification of soybean oil to biodiesel over kalsilite catalyst

Guang WEN, Zifeng YAN

Frontiers of Chemical Science and Engineering 2011, Volume 5, Issue 3,   Pages 325-329 doi: 10.1007/s11705-010-0574-x

Abstract: The transesterification reaction of soybean oil with methanol over kalsilite-based heterogeneous catalysts

Keywords: kalsilite     heterogeneous catalyst     transesterification     biodiesel    

Independent Innovation in the Rejuvenation of Chinese Soybean Processing

Li Ronghe,Jiang Haokui

Strategic Study of CAE 2006, Volume 8, Issue 10,   Pages 80-84

Abstract:

To rejuvenate Chinese soybean production,this paper puts forward some independently innovative soybeansoybean meal at high and low temperature.These two methods target at “high-temperature soybean meal”.which is the byproduct of lipid100% ; solubility 100% ) ;2) High-purity soybean isoflavone (total isoflavone content ≥92% :G:D≥8:1);3) Soybean composite factors.

Keywords: soybean processing     high-purity soybean oligopeptide     high-purity soybean isoflavone     soybean composite    

INTERCROPPING TEA PLANTATIONS WITH SOYBEAN AND RAPESEED ENHANCES NITROGEN FIXATION THROUGH SHIFTS IN

Frontiers of Agricultural Science and Engineering 2022, Volume 9, Issue 3,   Pages 344-355 doi: 10.15302/J-FASE-2022451

Abstract:

● Intercropping change soil bacterial communities in tea plantations.

Keywords: intercropping     rapeseed     soil microbe     soybean     tea garden    

Highly effective extraction of oil from soybean by pretreatment of solid-state fermentation with fungi

Xiaojuan NIU, Shuyi QIU, Yuangen WU, Jie YUAN, Yingying XU

Frontiers of Chemical Science and Engineering 2011, Volume 5, Issue 1,   Pages 122-125 doi: 10.1007/s11705-010-0533-6

Abstract: prefermentation by (CICC 2377) and (CICC 40536) was employed to increase the oil extraction yield from soybeanThe quality of soybean oil was not changed obviously by the pretreatment of fermentation with fungi.

Keywords: soybean     Aspergillus niger     Aspergillus flavus     solid-state fermentation    

Treatment of soybean wastewater by a wild strain Rhodobacter sphaeroides and to produce protein under

Junguo HE, Guangming ZHANG, Haifeng LU,

Frontiers of Environmental Science & Engineering 2010, Volume 4, Issue 3,   Pages 334-339 doi: 10.1007/s11783-010-0239-5

Abstract: The conventional treatment method of soybean wastewater is expensive and generates waste sludge thatA wild strain of PNSB, Z08, was isolated from local soil and was used to treat soybean wastewater.The Z08 treatment of soybean wastewater was zero order reaction and COD reduction was 96% after 10 d.The initial COD/bacterial-mass ratio (F/M) had a significant effect on soybean wastewater treatment efficiency

Keywords: purple nonsulfur bacteria (PNSB)     Rhodobacter sphaeroides Z08     soybean wastewater     cost effective    

Soybean drying characteristics in microwave rotary dryer with forced convection

Ruifang WANG, Zhanyong LI, Yanhua LI, Jingsheng YE

Frontiers of Chemical Science and Engineering 2009, Volume 3, Issue 3,   Pages 289-292 doi: 10.1007/s11705-009-0022-y

Abstract: In a laboratory microwave rotary dryer, rewetted soybean was utilized as experimental material to studyspeed, ventilation flow rate, and specific microwave power on the drying kinetics and cracking ratio of soybean

Keywords: cracking     microwave     rotary drying     soybean    

Effect of a new antitranspirant on the physiology and water use efficiency of soybean under different

Shasha JI, Ling TONG, Fusheng LI, Hongna LU, Sien LI, Taisheng DU, Youjie WU

Frontiers of Agricultural Science and Engineering 2017, Volume 4, Issue 2,   Pages 155-164 doi: 10.15302/J-FASE-2017148

Abstract: Its effects on soybean water use were investigated in a field experiment using the locally-used irrigationwater use efficiency were carried out during the pod bearing and pod filling stages of drip-irrigated soybeanfilling stages did not significantly affect the final biomass, water consumption, seed yield and WUE of soybeanTherefore, seed yield and WUE of soybean were significantly increased by foliar application of FZ duringirrigation rate in arid region, but applying FZ did not have a positive effect on water use efficiency of soybean

Keywords: antitranspirant     soybean     water deficit     leaf gas exchange     enzymes activities     water consumption     seed yield    

The Preparation of Intensified Soybean Protein Applicable to Staple Flour Food

Li Ronghe,Jiang Haokui

Strategic Study of CAE 2003, Volume 5, Issue 3,   Pages 72-74

Abstract: continuous extraction and converse retention” is used to separate effective ingredients from soybeanThe cost of soybean concentrated protein(purity is higher than 70% )is firstly reduced to less than 2Adding 5%〜8% soybean concentrated protein to flour, the content of soybean protein of staple flour food

Keywords: Soybean protein     concentrated protein     high denaturation    

Current Research Status of Heterodera glycines Resistance and Its Implication on Soybean Breeding Review

Guiping Yan,Richard Baidoo

Engineering 2018, Volume 4, Issue 4,   Pages 534-541 doi: 10.1016/j.eng.2018.07.009

Abstract: ., soybean cyst nematode, SCN) is the most damaging nematode pest affecting soybean crop worldwide.This review summarizes recent findings about the genes controlling SCN resistance in soybean, and abouthow these genes interact to confer resistance against SCN in soybean.In-depth knowledge of SCN parasitism proteins and soybean resistance responses to the pathogen is critical

Keywords: Soybean cyst nematode     Heterodera glycines     Resistance     Molecular breeding    

Expanding and Enhancing the Research Allocation on Soybean Breeding and Genetics for the Establishment

Gai Junyi

Strategic Study of CAE 2003, Volume 5, Issue 5,   Pages 1-6

Abstract:

The serious soybean supply problem was called for attention according to an analysis of current soybeanIt was pointed out that for ensuring soybean supply, the only way is to keep basically self-sufficiencywith some reasonable amount of supplement from import as soybean has been being the most important nutritionFurthermore, on expanding and enhancing the most important and powerful technological aspect, soybeanThey are: (1) to further establish and improve the soybean cultivar development and breeding research

Keywords: soybean production     supply security     import control     management for development     genetic improvement    

Effect of fine solid particles on absorption rate of gaseous CO

LU Sumin, MA Youguang, SHEN Shuhua, ZHU Chunying

Frontiers of Chemical Science and Engineering 2008, Volume 2, Issue 4,   Pages 368-372 doi: 10.1007/s11705-008-0067-3

Abstract: absorption experiments were carried out in three different slurries consisting of water, cyclohexane and soybean

Keywords: constant     influence     soybean     solvent     concentration    

Protein Substitution Strategy for Ensuring National Food Security in China

Pu Hua, Yang Jing, Wang Yongwei, Tu Tao, Li Yansong, Luo Huiying, Yao Bin

Strategic Study of CAE 2023, Volume 25, Issue 4,   Pages 149-157 doi: 10.15302/J-SSCAE-2023.04.003

Abstract: of protein supply in the international market, this article analyzed the potential for substituting soybeanIt is expected that by 2035 the soybean imports will have reduced 58.8 million tons compared withsupport should be increased and the international market effectively exploited, in order to promote soybean

Keywords: food security     feed protein source     protein substitution     soybean meal    

Title Author Date Type Operation

Transesterification of soybean oil to biodiesel over kalsilite catalyst

Guang WEN, Zifeng YAN

Journal Article

Independent Innovation in the Rejuvenation of Chinese Soybean Processing

Li Ronghe,Jiang Haokui

Journal Article

INTERCROPPING TEA PLANTATIONS WITH SOYBEAN AND RAPESEED ENHANCES NITROGEN FIXATION THROUGH SHIFTS IN

Journal Article

Highly effective extraction of oil from soybean by pretreatment of solid-state fermentation with fungi

Xiaojuan NIU, Shuyi QIU, Yuangen WU, Jie YUAN, Yingying XU

Journal Article

Treatment of soybean wastewater by a wild strain Rhodobacter sphaeroides and to produce protein under

Junguo HE, Guangming ZHANG, Haifeng LU,

Journal Article

Soybean drying characteristics in microwave rotary dryer with forced convection

Ruifang WANG, Zhanyong LI, Yanhua LI, Jingsheng YE

Journal Article

Effect of a new antitranspirant on the physiology and water use efficiency of soybean under different

Shasha JI, Ling TONG, Fusheng LI, Hongna LU, Sien LI, Taisheng DU, Youjie WU

Journal Article

The Preparation of Intensified Soybean Protein Applicable to Staple Flour Food

Li Ronghe,Jiang Haokui

Journal Article

Current Research Status of Heterodera glycines Resistance and Its Implication on Soybean Breeding

Guiping Yan,Richard Baidoo

Journal Article

Expanding and Enhancing the Research Allocation on Soybean Breeding and Genetics for the Establishment

Gai Junyi

Journal Article

Effect of fine solid particles on absorption rate of gaseous CO

LU Sumin, MA Youguang, SHEN Shuhua, ZHU Chunying

Journal Article

Protein Substitution Strategy for Ensuring National Food Security in China

Pu Hua, Yang Jing, Wang Yongwei, Tu Tao, Li Yansong, Luo Huiying, Yao Bin

Journal Article