Management strategies of marine food resources under multiple stressors with particular reference of the Yellow Sea large marine ecosystem

2014年第1卷第1期

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《农业科学与工程前沿（英文）》 >> 2014年第1卷第1期 doi: 10.15302/J-FASE-2014021

Management strategies of marine food resources under multiple stressors with particular reference of the Yellow Sea large marine ecosystem

Key Laboratory of Sustainable Development of Marine Fisheries, Ministry of Agriculture; Carbon Sink Fisheries Laboratory, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao 266071, China

发布日期： 2014-05-22

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摘要

In this study two main management strategies are discussed: one is to develop resource conservation-based capture fisheries, and the other is to develop environmentally friendly aquaculture. During the resource recovery period, the development of environmentally friendly aquaculture should be encouraged, especially in integrated multi-trophic aquaculture, which is adaptive, efficient and sustainable. For future development and better understanding the ecosystem, it is necessary to further strengthen basic research.

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marine ; ecosystem ; management strategies ; food resources ; Yellow Sea