Frontiers of Environmental Science & Engineering >> 2016, Volume 10, Issue 3 doi: 10.1007/s11783-015-0820-z
Trace analysis of off-flavor/odor compounds in water using liquid-liquid microextraction coupled with gas chromatography—positive chemical ionization-tandem mass spectrometry
1. Indian River Research and Education Center, University of Florida/IFAS, 2199 South Rock Road, Fort Pierce, FL 34945-3138, USA.2. Harbor Branch Oceanographic Institute at Florida Atlantic University, 5600 U.S. 1 North, Fort Pierce, FL 34946, USA
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Abstract