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Strategic Study of CAE >> 2016, Volume 18, Issue 1 doi: 10.15302/J-SSCAE-2016.01.004

Study on Sustainable Development Strategy of Food Crops Industry

1. Chinese Academy of Engineering, Beijing 100088, China;

2. Institute of Agricultural Economics and Development, Chinese Academy of Agricultural Sciences, Beijing 100081, China;

3. Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, Beijing 100081, China

Funding project:中国工程院重大咨询项目“国家食物安全可持续发展战略研究”(2013-ZD-1) Received: 2015-12-21 Revised: 2015-12-25 Available online: 2016-02-02 17:03:29.000

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Abstract

Food security is important for a country’s prosperity and stability and it is also an important safeguard of steady economy and social development. The study focuses on sustainable development and national food security. Based on the development status of the Chinese food industry, and the problems, development trends, opportunities and challenges of food security, this paper proposes the strategic objectives, strategic ideas, key safeguard measures and policy recommendations to ensure future national food security.

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References

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