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2019, Vol.6, Issue.3

Contents Volume 6 · Issue 3 · 2019. Pages 207-309 12 articles

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EDITORIAL

Highlights of special issue on “Wheat Genetics and Breeding”

Zhonghu HE, Zhendong ZHAO, Shunhe CHENG

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 207-209 doi:10.15302/J-FASE-2019263

Abstract 410 PDF 7

REVIEW

Progress in breeding for resistance to Ug99 and other races of the stem rust fungus in CIMMYT wheat germplasm

Sridhar BHAVANI, David P. HODSON, Julio HUERTA-ESPINO, Mandeep S. RANDHAWA, Ravi P. SINGH

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 210-224 doi:10.15302/J-FASE-2019268

Abstract 830 PDF 21

Wheat research and breeding in the new era of a high-quality reference genome

Rudi APPELS

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 225-232 doi:10.15302/J-FASE-2019265

Abstract 443 PDF 14

China-CIMMYT collaboration enhances wheat improvement in China

Zhonghu HE, Xianchun XIA, Yong ZHANG, Yan ZHANG, Yonggui XIAO, Xinmin CHEN, Simin LI, Yuanfeng HAO, Awais RASHEED, Zhiyong XIN, Qiaosheng ZHUANG, Ennian YANG, Zheru FAN, Jun YAN, Ravi SINGH, Hans-Joachim BRAUN

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 233-239 doi:10.15302/J-FASE-2019254

Abstract 487 PDF 16

International Winter Wheat Improvement Program: history, activities, impact and future

Alexey MORGOUNOV, Fatih OZDEMIR, Mesut KESER, Beyhan AKIN, Thomas PAYNE, Hans-Joachim BRAUN

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 240-250 doi:10.15302/J-FASE-2019261

Abstract 520 PDF 8

Breeding for the resistance to

Hongxiang MA, Xu ZHANG, Jinbao YAO, Shunhe CHENG

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 251-264 doi:10.15302/J-FASE-2019262

Abstract 326 PDF 6

Genetic improvement of wheat grain quality at CIMMYT

Carlos GUZMÁN, Karim AMMAR, Velu GOVINDAN, Ravi SINGH

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 265-272 doi:10.15302/J-FASE-2019260

Abstract 497 PDF 15

Development of soft kernel durum wheat

Craig F. MORRIS

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 273-278 doi:10.15302/J-FASE-2019259

Abstract 460 PDF 19

Wheat gluten protein and its impacts on wheat processing quality

Wujun MA, Zitong YU, Maoyun SHE, Yun ZHAO, Shahidul ISLAM

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 279-287 doi:10.15302/J-FASE-2019267

Abstract 933 PDF 45

A brief history of wheat utilization in China

Minxia LU, Liang CHEN, Jinxiu WANG, Ruiliang LIU, Yang YANG, Meng WEI, Guanghui DONG

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 288-295 doi:10.15302/J-FASE-2019266

Abstract 1206 PDF 47

RESEARCH ARTICLE

Spectral reflectance indices as proxies for yield potential and heat stress tolerance in spring wheat: heritability estimates and marker-trait associations

Caiyun LIU, Francisco PINTO, C. Mariano COSSANI, Sivakumar SUKUMARAN, Matthew P. REYNOLDS

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 296-308 doi:10.15302/J-FASE-2019269

Abstract 627 PDF 13

EDITORIAL

Comments on this special issue on “Wheat Genetics and Breeding”

Zhonghu HE, Xu LLU

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 309-309 doi:10.15302/J-FASE-2019264

Abstract 335 PDF 3