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Water---- and nutrient and energy---- systems in urbanizing watersheds

Rodrigo VILLARROEL WALKER, Michael Bruce BECK, Jim W. HALL

Frontiers of Environmental Science & Engineering 2012, Volume 6, Issue 5,   Pages 596-611 doi: 10.1007/s11783-012-0445-4

Abstract: become increasingly difficult over the past 15–20 years — at least intellectually — to separate out the waterinfrastructure and water metabolism of cities from their intimately inter-related nutrient and energychallenges) deriving from adopting this broader, multi-sectoral “systems” perspective on addressing water-nutrient-energya perspective resonates with the growing interest in broader policy circles in what is called the “water-food-energycurrently being initiated — for example, on Kathmandu, Nepal — we close by reflecting upon these issues of water-nutrient-energy

Keywords: cities     climate change     energy sector     nutrient sector     systems analysis     resource recovery     water-food-energy    

Water, energy and food interactions–Challenges and opportunities

Gustaf OLSSON

Frontiers of Environmental Science & Engineering 2013, Volume 7, Issue 5,   Pages 787-793 doi: 10.1007/s11783-013-0526-z

Abstract: Water and energy are inextricably linked, and as a consequence both have to be addressed together.This is called the water-energy nexus.require an integrated approach where food, water and energy security are considered together.In this paper we examine water, energy and food security and their couplings.The nexus also creates conflicts between water use, energy extraction and generation as well as food

Keywords: water security     energy security     food security     water-energy nexus     water conflicts    

Coordinated Development of Water, Food, and Energy in Upper and Middle Reaches of the Yellow River

Jiang Shan, Wang Jianhua , Liu He , Zhu Yongnan, He Guohua, Li Wei, Huang Hongwei

Strategic Study of CAE 2023, Volume 25, Issue 4,   Pages 180-190 doi: 10.15302/J-SSCAE-2023.04.012

Abstract: resources, food, and energy.This study examines the basic implications of water-food-energy coordinated development and analyzes, food, and energy development.impacts of food and energy development on water resources and ecology, and (4) innovating technologicaland institutional approaches to guarantee water, food, and energy security.

Keywords: water-food-energy     collaborative development     upper and middle reaches of the Yellow River     high-quality    

On water security, sustainability, and the water-food-energy-climate nexus

Michael Bruce BECK, Rodrigo VILLARROEL WALKER

Frontiers of Environmental Science & Engineering 2013, Volume 7, Issue 5,   Pages 626-639 doi: 10.1007/s11783-013-0548-6

Abstract: The role of water security in sustainable development and in the nexus of water, food, energy and climateinteractions is examined from the starting point of the definition of water security offered by Greywater development as a precursor of more general, self-sustaining, multi-sectoral development.thinking about what is key in achieving security around the nexus of water, food, energy and climateCities, of course, are locations where demands for these multiple resource-energy flows are increasingly

Keywords: cities as forces for good     diversity     energy and nutrient recovery     green economy     infrastructure failure    

Creating a Research Enterprise Framework for Transdisciplinary Networking to Address the FoodEnergyWater Perspective

Jie Zhuang, Frank E. Löffler, Gary S. Sayler

Engineering 2022, Volume 11, Issue 4,   Pages 95-100 doi: 10.1016/j.eng.2021.08.017

Abstract: p style="text-align: justify;">Urbanization, population growth, and the accelerating consumption of food, energy, and water (FEW) resources bring unprecedented challenges for economic, environmental, and social

Keywords: Food     Energy     Water     Stakeholder     Policy     Environmental sustainability    

Biofuels and food security

Dmitry S. STREBKOV

Frontiers of Agricultural Science and Engineering 2015, Volume 2, Issue 1,   Pages 1-12 doi: 10.15302/J-FASE-2015052

Abstract: The major source of energy comes from fossil fuels.energy tariffs in Russian Federation.Other alternative energy sources including solar energy and electric power generation are also discussedOne of the downsides of biomass energy is its potential threatens to food security and forage industriesThis paper proposed that the most promising energy model for future is based on direct solar energy conversion

Keywords: fossil fuels     biofuels     food security     electric power     solar energy    

Can FoodEnergyWater Nexus Research Keep Pace with Agricultural Innovation?

Jie Zhuang, Tom Gill, Frank E. Löffler, Mingzhou Jin, Gary S. Sayler

Engineering 2023, Volume 23, Issue 4,   Pages 24-28 doi: 10.1016/j.eng.2022.08.014

Comments on “Adaptation of Chinese and German maize-based food-feed-energy systems to limited phosphate

Antje SCHWALB

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 4,   Pages 443-444 doi: 10.15302/J-FASE-2019288

Achieving food security and high production of bioenergy crops through intercropping with efficient resource

Yuanmei ZUO,Zhenjiao ZHANG,Caihong LIU,Weina ZHANG

Frontiers of Agricultural Science and Engineering 2015, Volume 2, Issue 2,   Pages 134-143 doi: 10.15302/J-FASE-2015069

Abstract: in ensuring food and energy security to satisfy the world population.and energy security through improving production.Identifying suitable energy plants for marginal land, land not suitable for food crops growth, is anand energy.and energy plants by improving resource use efficiency and resistance to environmental stress.

Keywords: intercropping     food security     energy security     high production     marginal land    

Hybrid energy harvesting systems for self-powered sustainable water purification by harnessing ambientenergy

Frontiers of Environmental Science & Engineering 2023, Volume 17, Issue 10, doi: 10.1007/s11783-023-1718-9

Abstract:

Energy harvesters harness multiple energies for self-powered water

Keywords: Piezocatalysis     Solar energy     Waste heat     Decentralized water treatment     Point-of-use     Nanogenerator    

Adaptation of Chinese and German maize-based food-feed-energy systems to limited phosphate resources—a

Torsten MÜLLER, Fusuo ZHANG

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 4,   Pages 313-320 doi: 10.15302/J-FASE-2019282

Abstract: production, followed by different steps of phosphate utilization, including primary production, feed and foodSino-German international research training group “Adaptation of Chinese and German maize-based food-feed-energyphosphate cycling and availability (sources) to the multipurpose phosphate demands (sinks) in maize-based food-feed-energy

Keywords: international research training group     limited resources     maize     phosphate    

Cleaning the energy sources for water heating among Nanjing households: barriers and opportunities for

Lingyun ZHU,Beibei LIU,Jun BI

Frontiers of Environmental Science & Engineering 2014, Volume 8, Issue 5,   Pages 757-766 doi: 10.1007/s11783-013-0603-3

Abstract: Energy for water heating accounts for an increasing part in residential energy demand in China.An extensive survey was conducted to analyze the determinants of household energy choices for water heaterssense are crucial determinants in choosing natural gas as water heater energy.factors in choosing solar water heaters.Based on these, barriers and opportunities are discussed for transitions toward cleaner water heating

Keywords: residential energy demand     water heating     multinomial logit model    

Sustainable Development of Water Resources and Food Security in Northwest China

Wang Yubao, Liu Xian, Shi Lijie, Shangguan Zhouping, Wu Pute, Shan Lun, Zhao Xining

Strategic Study of CAE 2019, Volume 21, Issue 5,   Pages 38-44 doi: 10.15302/J-SSCAE-2019.05.017

Abstract: resources which has restricted the sustainable development of food security in this region.Water-use efficiency in crop production, water resources stress, and virtual water output of crops inNorthwest China are evaluated using water footprint and virtual water as analysis tools.and food security in Northwest China, including gradually reducing the scale of agricultural water usethe formulation of food security strategies.

Keywords: Northwest China     food security     water resource     sustainable development    

Can crop science really help us to produce more better-quality food while reducing the world-wide environmental

William J. DAVIES, Susan E. WARD, Alan WILSON

Frontiers of Agricultural Science and Engineering 2020, Volume 7, Issue 1,   Pages 28-44 doi: 10.15302/J-FASE-2019299

Abstract: paper reviews recent developments in crop science that can be the basis of a revolution in the global foodsystem but it is also emphasized that such a revolution requires more than changes in food productionWe discuss novel approaches at both the plant and the crop level that will enhance nutrient and waterproductivity and we also outline ways in which energy use and greenhouse gas (GHG) emissions can beIt is also important that consumers contribute to the debate over proposed changes to food and farming

Keywords: food security     environmental sustainability     crop water use efficiency     crop science     diet and health    

Energy supply for water electrolysis systems using wind and solar energy to produce hydrogen: a case

Mostafa REZAEI, Ali MOSTAFAEIPOUR, Mojtaba QOLIPOUR, Mozhgan MOMENI

Frontiers in Energy 2019, Volume 13, Issue 3,   Pages 539-550 doi: 10.1007/s11708-019-0635-x

Abstract: problems caused by fossil fuels that threaten the environment, conducting research on other types of energyhydrogen has been introduced as the future fuel, the aim of this study is to evaluate wind and solar energyThe findings indicate that Manjil and Zahedan with yearly wind and solar energy densities of 6004 (kWh/m ) and 2247 (kWh/m ), respectively, have the greatest amount of energy among the other cities.becomes clear that by utilizing one set of Gamesa G47 turbine, 91 kg/d of hydrogen, which provides energy

Keywords: wind energy     solar energy     water electrolysis     hydrogen production     Weibull distribution function (WDF)     Angstrom-Prescott    

Title Author Date Type Operation

Water---- and nutrient and energy---- systems in urbanizing watersheds

Rodrigo VILLARROEL WALKER, Michael Bruce BECK, Jim W. HALL

Journal Article

Water, energy and food interactions–Challenges and opportunities

Gustaf OLSSON

Journal Article

Coordinated Development of Water, Food, and Energy in Upper and Middle Reaches of the Yellow River

Jiang Shan, Wang Jianhua , Liu He , Zhu Yongnan, He Guohua, Li Wei, Huang Hongwei

Journal Article

On water security, sustainability, and the water-food-energy-climate nexus

Michael Bruce BECK, Rodrigo VILLARROEL WALKER

Journal Article

Creating a Research Enterprise Framework for Transdisciplinary Networking to Address the FoodEnergyWater

Jie Zhuang, Frank E. Löffler, Gary S. Sayler

Journal Article

Biofuels and food security

Dmitry S. STREBKOV

Journal Article

Can FoodEnergyWater Nexus Research Keep Pace with Agricultural Innovation?

Jie Zhuang, Tom Gill, Frank E. Löffler, Mingzhou Jin, Gary S. Sayler

Journal Article

Comments on “Adaptation of Chinese and German maize-based food-feed-energy systems to limited phosphate

Antje SCHWALB

Journal Article

Achieving food security and high production of bioenergy crops through intercropping with efficient resource

Yuanmei ZUO,Zhenjiao ZHANG,Caihong LIU,Weina ZHANG

Journal Article

Hybrid energy harvesting systems for self-powered sustainable water purification by harnessing ambientenergy

Journal Article

Adaptation of Chinese and German maize-based food-feed-energy systems to limited phosphate resources—a

Torsten MÜLLER, Fusuo ZHANG

Journal Article

Cleaning the energy sources for water heating among Nanjing households: barriers and opportunities for

Lingyun ZHU,Beibei LIU,Jun BI

Journal Article

Sustainable Development of Water Resources and Food Security in Northwest China

Wang Yubao, Liu Xian, Shi Lijie, Shangguan Zhouping, Wu Pute, Shan Lun, Zhao Xining

Journal Article

Can crop science really help us to produce more better-quality food while reducing the world-wide environmental

William J. DAVIES, Susan E. WARD, Alan WILSON

Journal Article

Energy supply for water electrolysis systems using wind and solar energy to produce hydrogen: a case

Mostafa REZAEI, Ali MOSTAFAEIPOUR, Mojtaba QOLIPOUR, Mozhgan MOMENI

Journal Article