Evidence that Genome Editing is Preferable to Transgenesis for Enhancing Animal Traits
Jinhai Wang , Shinichi Nakagawa , Jiaqi Wang , Robert Stewart , Alexandra Florea , Rex A. Dunham , Fei Ling , Gaoxue Wang , Lily Liu , Diego Robledo
Engineering ›› : 202511032
Production traits such as growth, disease resistance, and fatty acid content in engineered animals are anticipated to be enhanced via transgenesis (TG) or genome editing (GE). It is, however, unclear whether this expectation is upheld when making global comparisons across taxa. In this study, we performed a meta-analysis of 154 research papers covering 72 species and 55 genes, with the aim of quantifying and comparing the effects of TG and GE on animal production traits through overexpressing or disrupting key genes. Although TG is more commonly used for trait enhancement, GE has more pronounced and widespread effects, particularly on growth and disease resistance traits. This is reflected in larger effect sizes and broader impacts across trait responses. Yet, we observe differences in patterns of trait enhancement that are specific to taxon and parameter. For instance, TG reduces pathogen load in chickens and cattle, but not in pigs; conversely, GE lowers virus RNA levels in pigs, but is less successful in chickens and cattle. In contrast, both TG and GE significantly increase growth rates in ray-finned fish. It is notable that, although transgenes or edited genes remain highly expressed or repressed in Filial 1 (F1) offspring, the magnitude of trait improvement is diminished compared to the founder generations. This study provides evidence-based insights to assist researchers in refining their methods and directing future investigations into trait enhancement in genetically engineered animals, while also informing policymaking.
Genetic engineering / Trait enhancement / Livestock / Meta-analysis
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