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《化学科学与工程前沿(英文)》 >> 2009年 第3卷 第4期 doi: 10.1007/s11705-009-0255-9
Effects of fatty acid chain length and degree of unsaturation on the surface activities of monoacyl trehaloses
State Key Laboratory of Food Science and Technology, Jiangnan University 1800, Lihu Road, Wuxi 214122, China;
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