Journal Home Online First Current Issue Archive For Authors Journal Information 中文版

Strategic Study of CAE >> 2022, Volume 24, Issue 1 doi: 10.15302/J-SSCAE-2022.01.014

Security Pattern and Regulation of Agricultural Water Resources in Northwest China from the Perspective of Virtual Water Flow

1. College of Hydrology and Water Resources, Hohai University, Nanjing 210098, China;

2. State Key Laboratory of Eco-hydraulics in Northwest Arid Region of China, Xi'an 710048, China;

3. College of Water Resources, North China University of Water Resources and Electric Power, Zhengzhou 450046, China

Funding project:Chinese Academy of Engineering project“ The spatial pattern of the‘ three water lines’ in northwest China and the strategy of eco-economic coordinated allocation” (2020-XZ-14) Received: 2021-08-12 Revised: 2021-10-07 Available online: 2022-02-22

Next Previous

Abstract

Northwest China is strategically crucial for China’s economic development, social stability, and national defense security. However, the shortage of water resources and its fragile ecological environment have been hindering local economic development and life quality improvement for local residents. In this study, we analyze the characteristics of agricultural production and trade in Northwest China from 2000 to 2018 from the perspective of water footprint and virtual water, and clarifies the impact of virtual water flow on local water resources. Research shows that the water footprint regarding crop production in Northwest China showed a fluctuating upward trend from 2000 to 2018. The outflow scale of virtual water gradually increases alongside with the transfer-out of fruits and cotton. The outflow of virtual water regarding fruits and cotton in Northwest China was 3.212 × 1011 m3 in 2018, accounting for 69.8 % of the total water footprint regarding crop production. The Yellow River Basin is the primary inflow area of virtual water from Northwest China, and the region northwest to the "Qice line" is the primary outflow area of virtual water. Water shortage is severe in Northwest China and fruit and cotton are planted for trade to drive economic growth. Therefore, optimizing the crop planting and virtual water trade structures and encouraging inter-basin water transfer are key measures to regulate physical–virtual water cycle, alleviate the contradiction between water supply and demand, and ensure regional water security.

Figures

Fig.1

Fig.2

Fig.3

Fig.4

Fig.5

Fig.6

Fig.7

References

[ 1 ] Deng M J. “Three water lines” strategy: Its spatial patterns and effects on water resources allocation in Northwest China [J]. Journal of Geographical Sciences, 2018, 73(7): 1189–1203. Chinese. link1

[ 2 ] Gao Y H. Study about water pollution control case of shiyang river basin [D]. Lanzhou: Lanzhou University(Master’s thesis), 2008. Chinese. link1

[ 3 ] Song W Z. The Research on runoff evolution and allocation of water resources in area of Qianzhong water diversion project [D]. Tianjin: Tianjin University(Doctoral dissertation), 2016. Chinese. link1

[ 4 ] Allan J A. Fortunately there are substitutes for water otherwise our hydro political future would be impossible [C]. Southampton: Proceedings of the Conference on Priorities for Water Resources Allocation and Management, 1992.

[ 5 ] Qian H Y. Development of quantitative method of inter-provincial grain trade and evaluation of virtual water flow pattern in China [D]. Xi’an: Northwest A & F University(Master’s thesis), 2020. Chinese. link1

[ 6 ] Chen H X, Li J Y, Yang D G, et al. Spatial distribution of agricultural production from perspective of water footprint: A case study of north-piedmont major agriculture production regions of Tianshan Mountains, Xinjiang [J]. Journal of University of Chinese Academy of Sciences, 2021, 38(2): 240–251. Chinese. link1

[ 7 ] Zhang P, Long A H, Hai Y, et al. Spatiotemporal variations and driving forces of agricultural water consumption in Xinjiang during 1988—2015: Based on statistical analysis of crop water footprint [J]. Journal of Glaciology and Geocryology, 2021, 43(1): 242–253. Chinese. link1

[ 8 ] Sun Z C, Chen L X, Liu Y Y. Spatial and temporal variation of crops green water occupancy index in China [J]. Advances in Water Science, 2010, 21(5): 637–643. Chinese. link1

[ 9 ] Wang Y B, Liu X, Shi L J, et al. Sustainable development of water resources and food security in Northwest China [J]. Strategic Study of CAE, 2019, 21(5): 38–44. Chinese. link1

[10] Zhao D S, Gao X, Wu S H, et al. Trend of climate variation in China from 1960 to 2018 based on natural regionalization [J]. Advances in Earth Science, 2020, 35(7): 750–760. Chinese. link1

[11] Li X S. Study on coordination and regulation of agricultural water footprint in Beijing, Tianjin and Hebei [D]. Zhengzhou: North China University of Water Resources and Electric Power(Master’s thesis), 2020. Chinese. link1

[12] Qin Y Q. Study on the matching of agricultural water and soil resources in Henan Province from the perspective of water footprint [D]. Jiaozuo: Henan University of Technology(Master’s thesis), 2019. Chinese. link1

[13] Hoekstra A Y, Chapagain A K, Alday M M, et al. The water foot print assessment manual: Setting the global standard [M]. London: Earthscan, 2011.

[14] Li X S, Huang H P, Han Y P, et al. Agriculture virtual flow and its effects on regional water resources in Beijing-Tian-Jin-Hebei region [J]. South-to-North Water Transfers and Water Science & Technology, 2019, 17(2): 40–48. Chinese. link1

[15] Shi L J, Wu P T, Wang Y B, et al. Assessment of water stress in Shaanxi Province based on crop water footprint [J]. Chinese Journal of Eco-Agriculture, 2015, 23(5): 650–658. Chinese. link1

[16] Li T Q. A Study on the development strategy and competition game of the construction of the regional commercial and trade logistics center in Dazhou City under the background of the “One Belt and One Road” [D]. Chengdu: Southwest Jiaotong University(Master’s thesis), 2019. Chinese. link1

[17] Yang Z H, Wang T, You J J, et al. Evolution of water consumptions and analysis of driving effect in China [J]. China Water Resources, 2020 (21): 26–28. Chinese. link1

Related Research