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《农业科学与工程前沿(英文)》 2021年 第8卷 第2期
Ascorbic acid (AsA, vitamin C) is involved in the regulation of many aspects of plant growth and development. It is an essential micronutrient for humans and can prevent scurvy, maintain the health of gums and blood vessels, reduce the level of plasma cholesterol and enhance the immune systen. Apple cultivars Orin and Guanghui were crossed to obtain a group of hybrid offspring with and without red flesh in the course of assessing apple germplasm resources. Unexpectedly, the red-flesh apples had higher AsA contents than other apples. Further studies showed that the anthocyanin biosynthetic regulator MdMYB1 directly activates the expression of dehydroascorbate reductase gene MdDHAR, thus promoting the activity of the DHAR enzyme and the accumulation of AsA. This finding reveals the mechanism leading to high AsA levels in red-flesh apples and suggests a new idea to cultivate red-flesh apples with high AsA contents and produce AsA efficiently and without pollution.
Hongyuan ZHAO, Shanshan ZHANG, Feibing WANG, Ning ZHAO, Shaozhen HE, Qingchang LIU, Hong ZHAI
《农业科学与工程前沿(英文)》 2018年 第5卷 第2期 页码 214-225 doi: 10.15302/J-FASE-2018219
关键词: anthocyanin gene expression mutant purple-fleshed sweet potato transcriptome
Jianping AN, Xiaofei WANG, Chunxiang YOU, Yujin HAO
《农业科学与工程前沿(英文)》 页码 231-235 doi: 10.15302/J-FASE-2020367
标题 作者 时间 类型 操作
THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE
期刊论文
transcriptome analysis of purple-fleshed sweet potato provides insights into the molecular mechanism of anthocyanin
Hongyuan ZHAO, Shanshan ZHANG, Feibing WANG, Ning ZHAO, Shaozhen HE, Qingchang LIU, Hong ZHAI
期刊论文