Topic Editorial Board
Research on National Grain Security Strategy in the Context of Dual Circulation
Director
Deng Xiuxin, Huazhong Agricultural University
Deputy director
Wu Kongming, Chinese Academy of Agricultural Sciences
Tang Huajun, Chinese Academy of Agricultural Sciences
Liu Xu, Chinese Academy of Agricultural Sciences
Member
Chen Huanchun, Huazhong Agricultural University
Chen Wenfu, Shenyang Agricultural University
Dai Jingrui, China Agricultural University
Gai Junyi, Nanjing Agricultural University
Huang Jikun, Peking University
Jia Jingdun, Ministry of Science and Technology
Kang Shaozhong, China Agricultural University
Li Yu, Jilin Agricultural University
Mai Kangsen, Ocean University of China
Nan Zhibiao, Lanzhou University
Qiao Shiyan, China Agricultural University
Shen Guofang, Chinese Academy of Engineering
Yao Bin, Institute of Animal Sciences of CAAS
Yin Weilun, Beijing Forestry University
Zhang Xinyou, Henan Academy of Agricultural Sciences
Zhao Chunjiang, Beijing Research Center for Information Technology in Agriculture
Strategic Research on the Transformation of Agricultural Food System at the New Development Stage
Director
Hu Peisong, China National Rice Research Institute
Mei Xurong, Chinese Academy of Agricultural Sciences
Yuan Longjiang, Institute of Agricultural Economics and Development, CAAS
Hu Xiangdong, Institute of Agricultural Economics and Development, CAAS
Member
Yu Jingquan, College of Agricultural and Biotechnology, Zhejiang University
Ren Fazheng, College of Food Science & Nutritional Engineering, China Agricultural University
Zhou Wei, Institute of Agricultural Resources and Regional Planning, CAAS
Fan Shenggen, Academy of Global Food Economics and Policy, China Agricultural University
Qian Wenrong, China Academy for Rural Development, Zhejiang University
Gao Qingzhu, Institute of Environment and Sustainable Development in Agriculture, CAAS
Wang Guogang, Institute of Agricultural Economics and Development, CAAS
Zhang Yumei, Academy of Global Food Economics and Policy, China Agricultural University
Qin Xiaobo, Institute of Environment and Sustainable Development in Agriculture, CAAS
Yan Zhen, China Academy for Rural Development, Zhejiang University
Wang Xiaojun, Institute of Agricultural Economics and Development, CAAS
Xie Linghong, Institute of Agricultural Economics and Development, CAAS
Zhang Lin, Institute of Agricultural Economics and Development, CAAS
Huang Shengnan, Institute of Agricultural Economics and Development, CAAS
Han Xinru, Institute of Agricultural Economics and Development, CAAS
Ding Xinyue, Academy of Global Food Economics and Policy, China Agricultural University
Current Issue Volume 25 · Issue 4 · 2023. Pages 1-238 22 articles
Research on National Grain Security Strategy in the Context of Dual Circulation
National Food Security Strategy in the New Situation
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 1-13 doi:10.15302/J-SSCAE-2023.04.005
National Food Security Strategy Against the Backdrop of Domestic and International Dual Circulation
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 14-25 doi:10.15302/J-SSCAE-2023.04.001
Food Security Resilience and Risk Management Strategy in China in the Context of “Dual Circulation”
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 26-38 doi:10.15302/J-SSCAE-2023.04.002
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 39-49 doi:10.15302/J-SSCAE-2023.04.008
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 50-58 doi:10.15302/J-SSCAE-2023.07.011
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 59-72 doi:10.15302/J-SSCAE-2023.07.016
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 73-80 doi:10.15302/J-SSCAE-2023.04.007
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 81-91 doi:10.15302/J-SSCAE-2023.04.016
Research on High-quality Development Strategy of Agricultural Smart Supply Chain System
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 92-100 doi:10.15302/J-SSCAE-2023.07.012
Strategic Research on the Transformation of Agricultural Food System at the New Development Stage
Transformation Strategy of China’s Food System at the New Development Stage
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 101-108 doi:10.15302/J-SSCAE-2023.04.009
Approaches for the Inclusive Development of China’s Agricultural and Food System
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 109-119 doi:10.15302/J-SSCAE-2023.04.010
Development of Sustainable Healthy Diets in China
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 120-127 doi:10.15302/J-SSCAE-2023.04.011
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 128-136 doi:10.15302/J-SSCAE-2023.04.004
High-Quality Development Strategy of Fisheries in China
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 137-148 doi:10.15302/J-SSCAE-2023.04.006
Protein Substitution Strategy for Ensuring National Food Security in China
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 149-157 doi:10.15302/J-SSCAE-2023.04.003
Engineering Management
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 158-168 doi:10.15302/J-SSCAE-2023.04.013
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 169-179 doi:10.15302/J-SSCAE-2023.07.028
Coordinated Development of Water, Food, and Energy in Upper and Middle Reaches of the Yellow River
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 180-190 doi:10.15302/J-SSCAE-2023.04.012
Water–Energy–Carbon Nexus of Social Water Cycle System and Low-Carbon Regulation Strategy
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 191-201 doi:10.15302/J-SSCAE-2023.04.014
Frontier of Engineering
Development of Agricultural Standardization in China in the New Era
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 202-213 doi:10.15302/J-SSCAE-2023.04.017
Development Strategy for Aquatic Breeding Biotechnology
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 214-226 doi:10.15302/J-SSCAE-2023.07.023
Technology and Equipment of Big Data on Crop Phenomics
Strategic Study of CAE 2023, Volume 25, Issue 4, Pages 227-238 doi:10.15302/J-SSCAE-2023.04.015