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Zhiqiang XIA,Xin CHEN,Cheng LU,Meiling ZOU,Shujuan WANG,Yang ZHANG,Kun PAN,Xincheng ZHOU,Haiyan WANG,Wenquan WANG
《农业科学与工程前沿(英文)》 2016年 第3卷 第4期 页码 295-307 doi: 10.15302/J-FASE-2016126
关键词: cassava comparative transcriptomics energy transport photosynthesis starch synthesis
A brief history of wheat utilization in China
Minxia LU, Liang CHEN, Jinxiu WANG, Ruiliang LIU, Yang YANG, Meng WEI, Guanghui DONG
《农业科学与工程前沿(英文)》 2019年 第6卷 第3期 页码 288-295 doi: 10.15302/J-FASE-2019266
Wheat is one of the most important crops in both China and the world, and its domestication can be traced back to ~10000 years ago. However, the history of its origin and utilization in China remains highly ambiguous. Drawing upon the most recent results of taxonomic, genetic, archeological and textual studies focused on the wheat in prehistory, this paper argues that wheat was not domesticated but introduced into China in the late fifth millennium BP. In the subsequent centuries, this exotic crop was quickly utilized as a staple food in northwest China. In contrast, it was not adopted as a staple in Central Plains until the Han Dynasty (202 BCE–220 CE), which was mainly as a consequence of the living environment, population and innovations in food processing technology.
关键词: multidisciplinary evidence prehistoric food globalization wheat consumption wheat domestication
Genome-wide analysis reveals selection for Chinese Rongchang pigs
Lei CHEN, Shilin TIAN, Long JIN, Zongyi GUO, Dan ZHU, Lan JING, Tiandong CHE, Qianzi TANG, Siqing CHEN, Liang ZHANG, Tinghuan ZHANG, Zuohua LIU, Jinyong WANG, Mingzhou LI
《农业科学与工程前沿(英文)》 2017年 第4卷 第3期 页码 319-326 doi: 10.15302/J-FASE-2017161
标题 作者 时间 类型 操作
Comparative transcriptomics revealed enhanced light responses, energy transport and storage in domestication
Zhiqiang XIA,Xin CHEN,Cheng LU,Meiling ZOU,Shujuan WANG,Yang ZHANG,Kun PAN,Xincheng ZHOU,Haiyan WANG,Wenquan WANG
期刊论文
A brief history of wheat utilization in China
Minxia LU, Liang CHEN, Jinxiu WANG, Ruiliang LIU, Yang YANG, Meng WEI, Guanghui DONG
期刊论文