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Factors influencing near infrared spectroscopy analysis of agro-products: a review

Xiao XU, Lijuan XIE, Yibin YING

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 2,   Pages 105-115 doi: 10.15302/J-FASE-2019255

Abstract:

The near infrared (NIR) spectroscopy technique has wide applications in agriculture with the advantages of being nondestructive, sensitive, safe and rapid. However, there are still more than 40 error sources influencing the robustness and accuracy of its calibration and operation. Environmental, sample and instrument factors that influence the analysis are discussed in this review, including temperature, humidity and other factors that introduce uncertainty. Error sources from livestock products, fruit and vegetables, which are the most common objects in the field of NIR analysis, are also emphasized in the second part. In addition, studies utilizing different instruments, spectral pretreatments, variable selection methods, wavelength ranges, detection modes and calibration methods are tabulated to illustrate the complications they introduce and how they influence NIR analysis. It is suggested that large scale of data with abundant varieties can be used to build a more robust calibration model, in order to improve the robustness and accuracy of the NIR analytical model, and overcome problems caused by confining analysis to too many uniform samples.

Keywords： agro-product     error source     influence factor     near infrared spectroscopy    

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Valorization of agro-industrial fruit peel waste to fluorescent nanocarbon sensor: Ultrasensitive detection

Frontiers of Environmental Science & Engineering 2022, Volume 16, Issue 3, doi: 10.1007/s11783-021-1461-z

Abstract:

• Transformation of agro-industrial waste to value-added material via

Keywords： Agro-industrial waste     Orange peel     Valorization     Nanodiamond-like carbon     Atropine sulphate     Fluorescence    

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Discussion About Technical Innovation System of Agro-food Industry

Lu Liangshu,Wei Yimin

Strategic Study of CAE 2004, Volume 6, Issue 5,   Pages 29-31

Abstract:

To develop the agro-food industry is an important task of industry restructuing in China, which isThe agro-food industry depends on the development of the manufacture industry, the development of theshould be to build technical innovation system of agro-food industry.The necessity of the technical innovation system for agro-food industry, and the main problems lyingin the agro-food industry were discussed in this paper.

Keywords： agricultural products     food     agro-food industry     technical innovation    

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Construct Agro-ecological Project, Control and Prevent Surface Source Pollution of Lakes

Bian Yousheng

Strategic Study of CAE 2001, Volume 3, Issue 5,   Pages 17-21

Abstract: This paper also introduces the general procedures and major construction research contents of the agro-ecologicaleco-farming construction in Shengli Oil Field, and particularly introduces the significant role of agro-ecolog-ical

Keywords： agro-ecological project     surface source pollution     fertilizer     pesticide    

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The Mathematical Model for Large-sized Agro-ecological Engineering

Bian Yousheng,Wang Tianxi,Chen Zhenglong,Cui Bin

Strategic Study of CAE 2002, Volume 4, Issue 7,   Pages 17-22

Abstract:

This paper has set up a mathematical model of economic development, which combines the linear program model and the input-output model, based on analyzing the systematic structure and program objectives in the farm of Shengli Oil Fields. It has achieved satisfactory results in eight years by means of the mathematical model to guide the economic production in the farm and proved that the established model is right.

Keywords： agro-ecological engineering     mathematical model     Shengli Oil Fields    

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The Mathematic Model of Medium-sized Agro-ecological Engineering

Bian Yousheng,Liu Laifu,Xu Rumei

Strategic Study of CAE 2001, Volume 3, Issue 11,   Pages 39-44

Abstract: Based on study and analysis, a mathematic model of medium-sized agro-ecological engineering—Liuminyingecological agro-systemisis established.

Keywords： mathematic model     agro-ecological engineering     state variables     control variables    

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The Analysis on Output-input Ratio of Artificial Supplementary Energy in Agro-eco-engineering

Bian Yousheng,Liu Yingkun,Bian Jing

Strategic Study of CAE 2006, Volume 8, Issue 8,   Pages 28-32

Abstract: output-input ratio of the artificial Supplementary energy reflects the function and productivity of an agro-eco-engineeringIt is one of the important indicators measuring the effects of an agro-eco-engineer.

Keywords： agro-eco-engineering     output-input ratio of energy    

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Oral product input to the GI tract: GIS an oral product performance technology

Gordon L. Amidon, Yasuhiro Tsume

Frontiers of Chemical Science and Engineering 2017, Volume 11, Issue 4,   Pages 516-520 doi: 10.1007/s11705-017-1658-7

Abstract: The patient receives a pharmaceutical product, not a drug.Therefore, it is the product we must optimize for the patients.to assure the safety and efficacy of pharmaceutical products, we need an predictive tool for oral product

Keywords： GIS     in vivo predictive dissolution     ketoconazole     BCS subclassification     supersaturation    

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Review of sentiment analysis: An emotional product development view

Frontiers of Engineering Management   Pages 592-609 doi: 10.1007/s42524-022-0227-z

Abstract: Conveying consumers’ specific emotions in new products, referred to as emotional product developmentfeatures by mixing technical product features and consumers’ emotional perceptions.Furthermore, after conceptualizing emotion as Kansei and introducing emotional product development andemotional opinions from online reviews, thus cannot realize data-driven emotional product developmentThis study opens a broad door to aspect-level SA and its integration with emotional product development

Keywords： sentiment analysis     emotion     product development     Kansei Engineering    

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Lean Product Development—Faster, Better … Cleaner?

Geert Letens

Frontiers of Engineering Management 2015, Volume 2, Issue 1,   Pages 52-59 doi: 10.15302/J-FEM-2015007

Abstract: To address this challenge, lean product development has emerged to become the leading improvement methodologyWhile lean product development has its origin in the best practice studies of Japanese car manufacturersand to ground the key aspects of lean product development based on insights from six studies publishedThis demonstrates how better and faster product development can be achieved through the integration of, seems imperative to investigate the integration of lean product development and eco-design principles

Keywords： lean product development     sustainability engineering     responsible design    

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An energy consumption prediction approach of die casting machines driven by product parameters

Frontiers of Mechanical Engineering 2021, Volume 16, Issue 4,   Pages 868-886 doi: 10.1007/s11465-021-0656-0

Abstract: approach for energy consumption prediction that can provide support for process parameter optimization and productgap, this paper proposes an energy consumption prediction approach for die casting machines driven by productConsequently, a systematic energy consumption prediction approach for die casting machines, involving product

Keywords： die casting machine     energy consumption prediction     product parameters    

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A hybrid method for product low-end disruptive innovation

Frontiers of Mechanical Engineering 2022, Volume 17, Issue 3, doi: 10.1007/s11465-022-0690-6

Abstract: Product innovation is often a process for improving existing products.Low-end disruptive innovation (LDI) enables a product to meet the most price-sensitive customers in theThis study proposes a hybrid method for the product LDI in two levels of the product design based onFeasible areas of the product LDI are determined using a hybrid relational function model to identifyThe final LDI scheme is formed and evaluated based on the essential characteristics of the product LDI

Keywords： low-end disruptive innovation     product design     design improvement     theory of inventive problem solving    

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Total phosphorus concentrations in surface water of typical agro- and forest ecosystems in China, 2004

Juan XIE,Xinyu ZHANG,Zhiwei XU,Guofu YUAN,Xinzhai TANG,Xiaomin SUN,D.J. BALLANTINE

Frontiers of Environmental Science & Engineering 2014, Volume 8, Issue 4,   Pages 561-569 doi: 10.1007/s11783-013-0601-5

Abstract: sites in 29 of the Chinese Ecosystem Research Network (CERN) monitored ecosystems, representing typical agroResults showed that, TP concentrations were significantly higher in agro-ecosystems than those in forestFor agro-ecosystems, TP concentrations in the southern area were significantly higher than those in theIn general, the median values of TP within agro- and forest ecosystems did not exceed the Class V guidelinefor still (0.2 mg·L ) or flowing (0.4 mg·L ) surface water, however, surface water at some agro-ecosystem

Keywords： Chinese Ecosystem Research Network (CERN)     total phosphorus (TP)     surface water     ecosystem type     spatial variation    

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Isomorphism analysis on generalized modules oriented to the distributed parameterized intelligent product

Shasha ZENG, Weiping PENG, Tiaoyu LEI

Frontiers of Mechanical Engineering 2020, Volume 15, Issue 1,   Pages 12-23 doi: 10.1007/s11465-019-0555-9

Abstract: The distributed parameterized intelligent product platform (DPIPP) contains many agents of a product

Keywords： distributed parameterized intelligent product platform     generalized module     isomorphism analysis     product    

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Highlights in agri-product quality and safety

Guanghong ZHOU

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 3,   Pages 289-290 doi: 10.15302/J-FASE-2018236

Abstract:

Keywords： valign=     top     class=     J_zhaiyao    

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Title Author Date Type Operation

Factors influencing near infrared spectroscopy analysis of agro-products: a review

Xiao XU, Lijuan XIE, Yibin YING

Journal Article

Valorization of agro-industrial fruit peel waste to fluorescent nanocarbon sensor: Ultrasensitive detection

Journal Article

Discussion About Technical Innovation System of Agro-food Industry

Lu Liangshu,Wei Yimin

Journal Article

Construct Agro-ecological Project, Control and Prevent Surface Source Pollution of Lakes

Bian Yousheng

Journal Article

The Mathematical Model for Large-sized Agro-ecological Engineering

Bian Yousheng,Wang Tianxi,Chen Zhenglong,Cui Bin

Journal Article

The Mathematic Model of Medium-sized Agro-ecological Engineering

Bian Yousheng,Liu Laifu,Xu Rumei

Journal Article

The Analysis on Output-input Ratio of Artificial Supplementary Energy in Agro-eco-engineering

Bian Yousheng,Liu Yingkun,Bian Jing

Journal Article

Oral product input to the GI tract: GIS an oral product performance technology

Gordon L. Amidon, Yasuhiro Tsume

Journal Article

Review of sentiment analysis: An emotional product development view

Journal Article

Lean Product Development—Faster, Better … Cleaner?

Geert Letens

Journal Article

An energy consumption prediction approach of die casting machines driven by product parameters

Journal Article

A hybrid method for product low-end disruptive innovation

Journal Article

Total phosphorus concentrations in surface water of typical agro- and forest ecosystems in China, 2004

Juan XIE,Xinyu ZHANG,Zhiwei XU,Guofu YUAN,Xinzhai TANG,Xiaomin SUN,D.J. BALLANTINE

Journal Article

Isomorphism analysis on generalized modules oriented to the distributed parameterized intelligent product

Shasha ZENG, Weiping PENG, Tiaoyu LEI

Journal Article

Highlights in agri-product quality and safety

Guanghong ZHOU

Journal Article